We have great respect for people who cook. And even more so for those who cook with cannabis. Seriously, anyone looking for a cannabis cookbook is a legend in itself.
Because they came a long way on the cannabis journey and dreamed and lived weeds for years. And now is the time to start cooking your own weed recipes! Yes, your own cannabis breakfast and dinner, lunch and desserts!
So we started looking for the best Stoner cookbook for you. We have finally made the list of cannabis cookbooks that will appeal to your taste buds while taking care of your health at the same time.
Let's find 7 must-have cannabis cookbooks for your kitchen:
Cannabis Cocktails, Mocktails, and Tonics: The Art of Spirited Drinks and Libations, Warren Bobrow
"Cocktails are society's most enduring invention," said someone. Well, not exactly when there is such a thing as a cannabis cocktail. With the Cannabis Cocktails Book, you can have these enduring inventions right in your kitchen too.
Several bars are served Cannabis cocktails mocktails Nowadays we are sure that you will want to catch up on the recipes for dinner parties & Weekend parties at your home.
But if you're a beginner, you may not know the basics of making cannabis cocktails. This is where this cannabis kitchen book comes in as a valuable guide to recipes for cannabis drinks.
From methods to ingredients, equipment, storage, and history to social use of marijuana, Warren summarizes everything you should know about cannabis beverages.
Here's the book's ultimate USP: you also have a handy, exciting recipe for shrubs, butter, oils, tea, coffee, and milk-based drinks for daily rituals.
Bong Appetit: Mastering the Art of Weed Cooking from the editors of Munchies
Don't call yourself a weed fan if you haven't seen the popular TV series Munchies and Viceland! The same series has been incorporated into the Stoner cookbook for the new generation.
If you're interested in making refined weed feed, you have it. Bong Appetit breaks the best of cannabis infused meals for you. It all boils down to a science.
The Weed Book teaches you everything about infusing (oil, butter, alcohol, milk, and more) with cannabis and offers exciting recipes like weed steak salad and chicken with butter.
However, it does not work with recipes. The book gets you touching on other topics like marijuana politics, strains and flavors, dosage, etc.
The Cannabis Kitchen Cookbook: Comfortable Eating For Home Chefs By Robyn Griggs Lawrence
Nothing is the best mix together than collecting recipes from specialist marijuana chefs and bartenders. The Cannabis Kitchen Cookbook seals it perfectly when it comes to curtailing the experiences of people who specialize in cannabis infused foods.
Cooking with a weed book has never been easier until this book surfaced. It has cannabis recipes from a dozen chefs and a bartender in the simplest possible way.
It will help you read a 100+ page section that discusses everything about buying, identifying, and trading Cooking with cannabis. You don't have to worry about cooking strains and dosage tips as these will touch those too thoroughly.
Cannabis Kitchen by Andrea Drummer
Do you think food always comes first? You cling to the same mindset as Andrea Drummer, the cook and author of this home cook's guide. This cannabis cookbook is part art, part science because you treat marijuana as an ingredient more than just an additive.
Anyone can add cannabis to the recipes, but needs the expertise to combine unique profiles with the food. With the bud's unique textures, flavors, and scents, the book will help you carefully combine with other ingredients to turn your efforts into a delicious taste. You can call it the highest level of kitchen guide.
What you will learn:
- How to link buds
- Create unique CBD butters and oils that can be incorporated into any meal
- Enhance the taste of breakfast, lunch and dinner
- Treat marijuana as a taste powerhouse
- dosage Cannabis-infused cuisine
The 420 Gourmet By Jeff The 420 Chef
Jeff The 420 Chef gave new meaning to cannabis foods in the world. As wonderful as Jeff the cook's cannabis journey is, his tips at 420 Gourmet are just as wonderful.
He began Cooking cannabis to help his friend's mother relieve cancer pain and discomfort. And over time, he began looking for ways to control the taste and smell of cannabis in his recipes.
This cannabis cookbook is one of our favorite recipes. It intelligently combines a fun-loving approach with tons of hands-on knowledge about marijuana. Should you also need information on safe dosing; The book solves your computing time.
What's more in the book? Well, you will learn more about the step-by-step process of making “light tasting” canna oils and canna butters, which are key ingredients in most recipes.
Edibles: Small bites for the modern cannabis kitchen BY Stephanie Hua
We would rate "Edibles" as one of the most user-friendly Stoner cookbooks as it provides lay-out details on marijuana dosage, potency, terminology, effects, and techniques. Although lengthy, they are well defined for any new cannabis enthusiast.
It then offers space for more than 30 low-dose beginner recipes (5 milligrams per serving). If you are a beginner, pick up the hardcover without worrying. The book will also help you master cannabis confectionery!
But what makes this Stoner book unique is its specialty, combining simplicity with expert cuisine. It touches on simple recipes like flavored superfood truffles and roasted beet hummus, as well as more advanced recipes like artisanal marshmallows and Gruyère & Green Garlic Gougéres.
The Vegan Cannabis Cookbook: Vegan Recipes for Delicious Marijuana Infused Food BY Eva Hammond
We won't leave you alone, our dear vegan friends! The list is incomplete without you! We know your love for a healthy, plant-based diet. And with the vegan cannabis cookbook, you're best off with greens that you won't find in animals.
The book helps you prepare delicious vegan foods in no time, and most importantly, it falls on you like a bomb, like not the literal bomb, but the taste is so mind-boggling.
Upgrade your cannabis cookbook armor to the kitchen and become the chef everyone at home loves.
The last call
What is your favorite book? If you think we missed an important one, it's a good idea to put the books you are referring to for yourself. And yes! If you want to buy them make sure you get the latest edition as the writers and editors come up with the latest trends and ideas in the latest releases.